Pepperoni Pizza Roll-ups


This is a simple recipe that my family loves. Its very quick and easy to make. Makes 16 roll-ups which was enough to feed my family of five. Prep time is about 10 minutes and cook time is about 10 minutes.


  • Crescent Rolls (2 cans of 8)
  • Sliced Pepperoni
  • String Cheese (mozzarella, eight)
  • Parmesan
  • Garlic Powder
  • Marinara¬†Sauce (1 jar)


  1. Preheat the oven to whatever temperature is on the cans of crescent rolls. (in my case, 375)
  2. Cut the string cheeses’ in half.
  3. Place 3-5 pepperoni slices on the wide end of a flattened crescent roll. Then place one of the half-string cheeses’ on top. Sprinkle with parmesan and roll it up.
  4. Place evenly apart on a foil-lined cookie sheet. Sprinkle with garlic powder and parmesan.
  5. Bake until roll-ups are golden brown on top. (usually 9-11 minutes)
  6. Serve with warm marinara sauce for dipping.